Italian-style Spaghetti Sauce
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Italian | Dressin, Gravies, Rubs, Sauces | 1 | Servings |
INGREDIENTS
| 3 1/2 | c | Frozen Herbed Meat Sauce |
| 1/4 | c | Water |
INSTRUCTIONS
1998 In saucepan combine Meat Sauce and water. Heat over medium heat about 25 minutes or till thawed; break up with fork after 15 minutes. Bring to boiling. Uncover; cook 5 to 10 minutes more or till desired consitency. Serve over hot cooked spaghetti. Pass parmesan cheese if desired. Serves 6. Recipe by: Better Homes & Gardens Low Cost Cooking Posted to MC-Recipe Digest V1 #995 by L979 <L979@aol.com> on Jan 8,
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Nutrition (calculated from recipe ingredients)
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Calories: 0
Calories From Fat: 0
Total Fat: 0g
Cholesterol: 0mg
Sodium: 1.8mg
Potassium: <1mg
Carbohydrates: 0g
Fiber: 0g
Sugar: 0g
Protein: 0g