Jalapeno Aioli (hl)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauce-sc | 8 | Servings | ||
INGREDIENTS
| 1 | c | Reduced fat mayonnaise |
| 1/2 | Jar canned jalapeno peppers |
INSTRUCTIONS
Blend both ingredients in a blender until combined. Yield: 8 servings Nutritional information: 31 calories and 1.6 grams of fat (Courtesy of Deb Stanton, The Galaxy Restaurant, NYC) Copyright, 1997, TV FOOD NETWORK, G.P., All Rights Reserved Recipe by: TVFN:RECIPE FOR HEALTH BONUS RECIPE Posted to MC-Recipe Digest V1 #639 by 4paws@netrax.net (Shermeyer-Gail) on Jun 07, 1997
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“Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them. #Thomas Fuller”
Nutrition (calculated from recipe ingredients)
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Calories: 80
Calories From Fat: 72
Total Fat: 8.1g
Cholesterol: 10.1mg
Sodium: 141.2mg
Potassium: 5mg
Carbohydrates: 2g
Fiber: <1g
Sugar: <1g
Protein: <1g