| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Dehydrator, Snacks, Gift |
6 |
Servings |
INGREDIENTS
| 1 1/2 |
lb |
Raw turkey;preferably breast |
| 1/4 |
c |
Soy sauce |
| 1 |
tb |
Fresh lemon juice |
| 1/4 |
ts |
Dried powdered garlic |
| 1/4 |
ts |
Pepper |
| 1/8 |
ts |
Ginger |
INSTRUCTIONS
Slice turkey across grain in strips 1/8 to 1/4 inch thick (for easier
cutting, freeze meat and thaw enough to slice easily). Mix together
remaining ingredients and pour over turkey. Distribute marinade well
through turkey. Place on trays in a single layer on dehydrator trays. Dry
about 5 hours or overnight.
From: _Food Drying At Home The Natural Way_ by Bee Beyer
Posted to MC-Recipe Digest V1 #741 by hurlbert <hurlbert@concentric.net> on
Aug 13, 1997
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