| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Head of green cabbage |
| 2 |
|
Stalks of celery |
| 1 |
md |
Size sweet onion (vadalias are good) |
| 1 |
|
Granny Smith apple |
| 1 |
c |
Miracle Whip (do not substitute) |
| 1/2 |
c |
Sugar |
| 3 |
tb |
Vegetable oil |
| 2 1/4 |
tb |
White tarragon vinegar (do not substitute) |
| 2 |
|
Heaping tsp celery seed |
INSTRUCTIONS
PART A
PART B
Dice the part "A" ingredients. Run them through a food processor and reduce
in overall size to about a grain of rice. Combine the part "B" ingredients
separately in a shallow mixing bowl.
Pour into the slaw mix and fold well. Refrigerate in an air-tight covered
dish.
Posted to bbq-digest V5 #439 by "Jerry Byanski" <magers@cris.com> on Aug 6,
1997
A Message from our Provider:
“Nothing else ruins the truth like stretching it.”