| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
|
1 |
Servings |
INGREDIENTS
| 5 |
lb |
Chicken wings split in two sections |
| 1 |
|
Bottle Durkee's hot sauce |
| 1 |
|
Sticks butter (up to 2) |
INSTRUCTIONS
In a sauce pot, heat butter and hot sauce to boiling. In deep fryer fry
chicken wings about 12 at a time fry 12-15 minutes or until crispy. After
chicken wings are done, dip into sauce then eat. If the sauce is not spicy
enough, cut down on the butter.
Posted to MM-Recipes Digest V4 #005
From: info@yourbestimage.com (Best Image)
Date: Fri, 03 Jan 1997 15:54:42 +0000
A Message from our Provider:
“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”