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Key Lime Pie Filling

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

3/4 c Fresh key lime juice
2 1/2 c Soymilk
1 c Sweetener of choice
5 tb Cornstarch
2 ts Lime zest

INSTRUCTIONS

or use as pudding or in making parfaits.
Whip all ingredients together until smooth. Pour into saucepan and heat
over moderate heat, stirring constantly until thick and creamy. Pour into a
baked 9"pie crust or serving dishes, and chill until firm. Top as desired
(non-fat cool whip; yogurt with vanilla and sweetener to taste; etc.)
Per Serving-filling only: calories-140 protein-2 g fat-1g carbohydrates-30g
fiber-1g sodium-9g.
Posted to EAT-LF Digest by Abtaxel <Abtaxel@aol.com> on Mar 9, 1998

A Message from our Provider:

“A man who is eating or lying with his wife or preparing to go to sleep in humility, thankfulness and temperance, is, by Christian standards, in an infinitely higher state than one who is listening to Bach or reading Plato in a state of pride. #C.S. Lewis”

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