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Lemon Grove Walnut Muffins

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CATEGORY CUISINE TAG YIELD
Eggs, Grains Kentucky 12 Servings

INGREDIENTS

1 c Sugar
1/2 c Softened sweet butter; (1 stick)
2 Eggs
1 c Unflavored yogurt
2 ts Grated lemon peel
1 ts Baking soda
1 1/2 c Coarsely chopped walnuts
2 c Flour

INSTRUCTIONS

Cream sugar and butter; add eggs one at a time, then yogurt, lemon peel,
walnuts and baking soda. Add flour gradually, mixing until well blended.
Spoon into greased or paper lined muffin tins. Bake at 375° for 18 to 20
minutes. Makes 12 large muffins.
Formatted and Busted by Carriej999@AOL.com
Recipe by: Baxter House Bed & Breakfast, Harrodsburg, Kentucky
Posted to MC-Recipe Digest by Carriej999 <Carriej999@aol.com> on Mar 8,
1998

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