| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Desserts |
5 |
Servings |
INGREDIENTS
| 4 |
|
Egg |
| 3/4 |
c |
Sugar |
| 1/8 |
ts |
Salt |
| 2 |
|
Lemon |
INSTRUCTIONS
Separate eggs. Beat egg whites and 1/3 of the sugar till stiff. Separately
beat egg yolks with rest sugar, salt, grated lemon rind, and lemon juice
till thick. Fold in egg white mixture in a bowl over hot water till thick.
Pour into greased baking dish; Brown lightly in oven at 375 degrees.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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