| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Vegetables, Eggs |
Vegetarian |
Grains, Legumes, Low-fat, Vegetarian |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Brown rice; cooked |
| 1 |
c |
Lentils; cooked |
| 1/2 |
c |
Onion; chopped fine |
| 2 |
|
Egg whites; or 1 egg |
| 1 |
ts |
Salt |
| 1 |
c |
Bread crumbs; or wheat germ |
| 1 |
c |
Tomatoes; canned, crushed |
| 1/4 |
ts |
Thyme |
| 1/2 |
ts |
Sage; or other herb |
INSTRUCTIONS
Saute onion till limp, Add remaining ingredients. Put into Pammed casserole
and bake 35 min. at 350F.
Recipe by: Annice's files
Posted to JEWISH-FOOD digest by Annice Grinberg
<VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on May 12, 98
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