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Light Summer Pilsner

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CATEGORY CUISINE TAG YIELD
Beer, Brewing 1 Servings

INGREDIENTS

3 1/3 lb Edme Pale Lager Kit
1 lb Laaglander Light DME
1/2 lb Cara-pils malt — crushed
1 oz Saaz hops — for boiling
1 oz Liberty hops — for
Finishing

INSTRUCTIONS

Add grains to 1 gal of cold water.  Bring to boil.  Remove grains. Take off
flame & add syrup & DME.  Stir until dissolved. Add saaz jops and boil for
30-45 minutes.  Add liberty hops in the last 2-3 minutes of boil. Add to 4
gallons of cold water, cool to below 80 degrees and pitch yeast.
Recipe By     : Jasper's
From:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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