| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
10 |
-12 |
INGREDIENTS
| 2 |
c |
Bisquick Reduced Fat baking mix |
| 2/3 |
c |
Skim milk |
| 1/2 |
c |
Shredded reduced-fat Cheddar cheese; (2 ounces) [see note below]** |
| 1/2 |
ts |
Garlic powder |
|
|
Butter-flavored nonstick cooking spray; if desired |
INSTRUCTIONS
Heat oven to 450°.Mix baking mix, milk, cheese and garlic powder to make a
soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls
onto ungreased cookie sheet.Bake 8 to 10 minutes or until golden brown.
Spray warm biscuits with cooking spray before removing from cookie sheet.
Serve warm.
NOTE- I often make these using half Mozzarella and half cheddar for the
cheese; and I toss in a few dun-dried tomatoes. YeeeeeeeUmmmmmmm!!
Posted to brand-name-recipes by Abtaxel <Abtaxel@aol.com> on Mar 29, 1998
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