| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
|
3 |
Servings |
INGREDIENTS
| 1 |
qt |
Buttermilk |
| 1 1/4 |
c |
Brown sugar |
| 1 |
|
Egg |
| 1/3 |
c |
Shortening |
| 1 |
c |
Raisins, optional |
| 1/4 |
c |
Molasses |
| 1 |
c |
All-purpose flour |
| 1 |
c |
Corn meal |
| 4 |
c |
Whole wheat flour, graham |
| 1 |
t |
Salt |
| 2 |
t |
Baking soda |
INSTRUCTIONS
Mix and pour into 3greased and floured bread pans. Bake at 350 F.
until done, aobut 50 minutes, until toothpick comes out clean. Makes 3
loaves. MC formatting by bobbi744@sojourn.com Recipe by: My
mother-in-law's recipe Posted to MC-Recipe Digest by Roberta Banghart
<bobbi744@sojourn.com> on Apr 04, 1998
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