| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Low-cal, Pasta |
5 |
Servings |
INGREDIENTS
| 2 |
c |
Macaroni, cooked |
| 2 |
tb |
Margarine |
| 2 |
c |
Skimmed milk |
| 2 |
ts |
Parsley |
| 1/2 |
ts |
Pepper |
| 1/3 |
c |
Bread crumbs |
| 1 |
|
Onion, chopped |
| 1/4 |
c |
Flour |
| 2 |
ts |
Dill weed |
| 1/8 |
ts |
Garlic powder |
| 2 |
c |
Low fat cottage cheese |
| 1 |
pn |
Paprika |
INSTRUCTIONS
Preheat oven 350F. Saute onions in margarine, add flour. Stir in milk,
little at a time until thick. Add spices. Add cheese. Add macaroni. Pour
into shallow pan. Top with crumbs and paprika. Bake 45 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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