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Low-fat Plum Ginger Chicken Salad

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CATEGORY CUISINE TAG YIELD
Meats, Grains, Vegetables Chicken/tur, Eat-lf mail, Low fat, Rice 6 Servings

INGREDIENTS

4 oz Long-Grain Rice, Note 1
2 c Skinless Boneless Chicken
Breast Cubes Cooked
1/2 c Sliced Green Onions
4 Plums, Sliced
2 T Vegetable Oil
2 T Lemon Juice
1 T Soy Sauce
1/2 t Ground Ginger

INSTRUCTIONS

Note 1: 4-to 6-ounce package long grain and wild rice mix  Prepare rice
mix as directed; cool to room temperature. Combine rice,  chicken,
green onions and sliced plums in large mixing bowl. To  prepare
dressing, combine oil, lemon juice, soy sauce and ginger;  pour over
rice mixture and toss lightly. Chill until served.  Makes 6 servings.
Calories.....226.....Fat.....7 g.....Fiber......2 g.  >From: "Dancer^"
<sigatress@attcanada.net>  Posted to EAT-LF Digest by Reggie Dwork
<reggie@reggie.com> on Jun 17,  1999, converted by MM_Buster v2.0l.

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