We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

It is to trivialize greatly the work of Christ to suggest that God the Father sent His only-begotten Son into the world to bear the world’s blasphemy, insults, and violence, and, most of all, to bear the Father’s wrath – all for increased cash flow and fewer bouts with asthma. It is to make a joke out of the great displeasure, anger, and wrath God has toward sin and sinful persons. God’s real problem, say the faith teachers, is not that we are wicked, selfish, God-hating rebels who deserve eternal punishment, but that we aren’t enjoying ourselves!
Michael Horton

Why name joy the gift in trials? Because trials keep us from becoming complacent about our loving God and Savior when we are forced to our knees and the tears won’t stop. It is only then that our communion with our God is the purest. Trials drive us to run boldly to the throne of grace, to the safety of being on our faces in the presence of God, and to spend time in deep communion with God. When we are hurting, we don’t suffer as much from weak, shallow, and meaningless minutes with the Lord, We learn to relish and anticipate hours with God! The experience of communion and intimate fellowship with God is the very depiction of joy!
Steve Swartz

    • Lumache Alle Marchigiana

    Posted on
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    (0)
    CATEGORY CUISINE TAG YIELD
    Seafood Italian Famous chef, Italian, Pasta, Seafood – e 4 Servings

    INGREDIENTS

    5 lb Snails, purged overnight with
    1/2 lb Cornmeal
    2 cn Escargot
    6 tb Virgin olive oil
    2 md Onions, thinly sliced
    6 Cloves garlic, thinly sliced
    2 tb Chopped fresh thyme leaves
    1 c Dry white wine
    1 c Black olives, with pits
    1 c Basic tomato sauce, recipe follows

    INSTRUCTIONS

    If live, steam snails 1 hour, or until they leave their shells. Remove and
rinse. In a 12 inch to 14 inch saute pan, heat olive oil until smoking. Add
onions and garlic and cook over medium heat until soft and lightly brown.
Add thyme leaves, snails, wine, olives and tomato and bring to a boil.
Lower heat and simmer 30 minutes. Season to taste. Makes 4 servings.
Recipe by: Molto Mario Show #5709 Posted to TNT - Prodigy's Recipe Exchange
Newsletter  by Laine_unicorn@prodigy.com (MS LAINE L ANDERSON) on 7 Ap, r
1997

    A Message from our Provider:

    “No one knows the pain of rejected love like Jesus”

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