| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Condiments, Butters |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 1 |
ts |
Salt |
| 1/8 |
ts |
White pepper |
| 1 |
tb |
Chopped parsley |
| 1 1/2 |
ts |
Lemon juice |
INSTRUCTIONS
Cream butter until fluffy. Add salt, white pepper & parsley; mix
well. Work in lemon juice slowly.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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