| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Vegetables |
|
Appetizers* |
1 |
Servings |
INGREDIENTS
| 1 |
|
Container Sour Cream, 500G |
| 1 |
|
Pouch Lipton® 7 Vegetables |
|
|
Soup Mix |
INSTRUCTIONS
In a small bowl, combine soup and sour cream. Chill for at least 2
hours to allow flavors to blend. Variations: Vegetable Yogurt Dip -
Replace sour cream with 1 cup plain yogurt Vegetable Cheese Dip - Add
1/4 cup grated Parmesan cheese or 1 cup grated Cheddar Cheese.
Vegetable and Ginger Nut Dip - Add 1/3 cup chopped peanuts and 1/2
teaspoon ground ginger. Calico Seafood Dip - Add 1 cup finely chopped
cooked shrimp or crabmeat. NOTES : Leftovers may be used as tasty
sandwich spreads. Recipe by: Lipton Shortcut Cookbook Posted to
brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 09, 1998
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