| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Sauces, Low-fat |
4 |
Servings |
INGREDIENTS
| 1 |
|
Mango, peeled and diced |
| 1/8 |
c |
Red pepper, diced |
| 1/4 |
tb |
Ginger, minced |
| 1 |
oz |
Honey, liquid |
| 1/2 |
tb |
Mint leaves, dry |
INSTRUCTIONS
NOTE: This sauce is excellent on chicken, lamb and fish!
Combine all the ingredients in a small pot and bring to a simmer. Reduce
heat to medium-low and cook 5 minutes. Thats it!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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