| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy, Eggs |
|
Beef, Cheese, Pasta |
1 |
Servings |
INGREDIENTS
| 1 |
|
Manicotti noodles |
| 2 |
c |
Cream style cottage cheese |
| 1 |
|
8 oz pkg cream cheese |
| 1 |
|
9 oz pkg frozen, chopped spi nach |
| 2 |
|
Eggs |
| 1 |
ts |
Salt |
| 1/8 |
ts |
Pepper |
| 6 |
c |
Tomato sauce |
| 1 |
|
8 oz pk mozzarella |
|
|
Sliced pepperoni |
| 1/2 |
lb |
Ground beef; browned |
INSTRUCTIONS
Cook noodles in boiling salt water. Follow label directions. Lift out.
Place in cold water until ready to fill. Mix cottage cheese, cream cheese,
spinach, pepperoni, eggs, ground beef, salt, and pepper. Heat tomato sauce.
Fill noodles with mix. Place in pan. Spoon tomato sauce over and around
noodles. Bake at 350 degrees for 30 minutes. Place cheese on it. Bake 10
minutes longer until cheese melts.
Original poster not on file
Posted to MM-Recipes Digest V4 #2 by "Rfm" <Robert-Miles@usa.net> on Dec
20, 98
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