| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Candies, Chocolate, Microwave |
6 |
Servings |
INGREDIENTS
| 1 |
|
Bag semisweet chocolate chips |
| 1/2 |
|
Bag butterscotch chips |
| 1 |
|
Regular-size can Eagle milk (evaporated milk) |
|
|
Vanilla extract |
INSTRUCTIONS
Combine all ingredients in a microwave-safe bowl. Microwave for 2 minutes.
Stir. Pour into 8 x 8 inch bowl and let cool.
From: Mary Ellen Shook Posted by: Karin Brewer, Cooking Echo, 7/92
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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