| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Pickles |
24 |
Servings |
INGREDIENTS
| 1 |
cn |
(8-oz) pineapple chunks |
| 1 |
cn |
(29-oz) apricots |
| 1 |
cn |
(29-oz) peaches |
| 1 |
cn |
(29-oz) pears |
| 1 |
cn |
(16.5-oz) bing cherries |
| 1 |
|
Banana; peeled and sliced |
| 3/4 |
c |
Brown sugar |
| 1 |
|
Stick butter |
|
|
Curry powder to taste |
INSTRUCTIONS
Combine all ingredients and heat thoroughly. Delicious accompaniment to
meats.
MRS HARRY WOOD (TOOBY)
GREERS FERRY, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
A Message from our Provider:
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