Measures From Olde Cookbooks–teaspoons
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Info/tips | 1 | Servings | ||
INGREDIENTS
INSTRUCTIONS
"A few grains" Less than 1/8 teaspoon A dash 1/4 to 1/3 teaspoon a pinch 1/8 to 1/4 teaspoon 1 saltspoon 1/8 teaspoon 1 fluid drachm 3/4 teaspoon 60 drops 1 teaspoon 5 ccs 1 teaspoon
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