| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candies |
12 |
Servings |
INGREDIENTS
| 1 |
c |
Raw peanuts |
| 1 |
c |
Sugar |
| 1/2 |
c |
White corn syrup |
| 1/8 |
ts |
Salt |
| 1 |
ts |
Butter |
| 1 |
ts |
Vanilla |
| 1 |
ts |
Baking soda |
INSTRUCTIONS
Stir together peanuts, sugar, syrup, salt. Cook 4 minutes on high.
Stirring well, cook another 4 minutes. Add butter and vanilla to peanut
mixture stirring to blend. Return and cook 2 minutes.
(Peanuts will be slightly browned and syrup hot).
Add baking soda and gently stir till foamy. Pour onto aluminum foil. Let
cool, break into pieces and store air tight container.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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