| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Sauces |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Raw cranberries, rinsed and |
|
|
With stems removed |
| 3 |
tb |
Orange marmalade OR |
| 2 |
tb |
Orange juice concentrate |
| 3 |
tb |
Brown sugar |
| 2 |
tb |
Butter |
| 1 |
ts |
Lemon juice |
INSTRUCTIONS
In a 1 quart microwave safe casserole,combine the ingredients. Cover with
wax paper,not a tight cover or cranberries will boil up and over.Cook on
high for 3 to 5 minutes or until berries have popped,stirring after 2
minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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