| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
|
Breads, Microwave |
4 |
Servings |
INGREDIENTS
| 1 |
pk |
(3 oz) cream cheese |
| 1 |
cn |
Cream of Chicken soup |
|
|
Dash pepper |
| 1 1/2 |
c |
Cooked broccoli flowerets |
| 1/2 |
c |
Cubed cooked chicken |
| 1/2 |
ts |
Dried dill |
INSTRUCTIONS
In 1 qt. casserole,microwave cream cheese on HIGH 30 seconds or until
softened.Stir in soup until smooth.Add remaining ingredients. Microwave on
HIGH 4 minutes;stir once during heating.Serve over waffles.Garnish with
chopped tomatoes.Makes 4 servings.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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