| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
lb |
Ground ham |
| 1 |
lb |
Ground lean pork |
| 2 |
|
Eggs |
| 1 1/2 |
c |
Fresh bread crumbs |
| 1/2 |
c |
Milnot; (up to 3/4) |
|
|
Garlic powder; pepper, parsley to taste, (no salt is necessary) |
INSTRUCTIONS
Combine well all ingredients in large mixing bowl. Form into small
oval-shaped loaves. Bake the loaves at 350. for 30 minutes. Combine 6 oz.
of undiluted frozen orange juice; 1/2 cup brown sugar; 2 T. vinegar and
pour sauce over loaves. Bake another 10 minutes with sauce on loaves. Makes
approximately 30 loaves. Freezes well.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 11,
1998
A Message from our Provider:
“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”