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Miso Peanut Chicken

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CATEGORY CUISINE TAG YIELD
Meats, Grains Home1 1 servings

INGREDIENTS

6 Boneless chicken thighs
1/4 c Miso
1/4 c Smooth peanut butter
1/4 c Soy sauce
1/4 c Sugar
1/4 c Beer
1 tb Freshly grated ginger
2 Cloves garlic – minced

INSTRUCTIONS

MARINADE
Directions: Combine ingredients for the marinade and pour over chicken. Let
marinate for two hours or overnight. To bake, place in a baking dish and
bake at 350 degrees for 25-30 minutes or until cooked through. Place under
broiler to brown. Instead of baking, use a stove top grill or outside
grill.
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Converted by MM_Buster v2.0l.

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