| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy |
|
Bawarch3 |
1 |
servings |
INGREDIENTS
| 2 |
c |
Mixed fruit chopped in chunks; (green grapes, |
|
|
; papaya, mango, |
|
|
; pinepapple, |
|
|
; watermelon, apples, |
|
|
; etc) |
| 1/3 |
c |
Sugar |
| 1 |
dr |
Icecream essence; (1 to 2) |
| 1 |
dr |
Orange colour; (1 to 2) |
| 3 |
c |
Crushed ice; (3 to 4) |
|
|
Salt to taste |
|
|
Pepper to taste |
INSTRUCTIONS
Add 1 cup water to the chopped fruit.
Bring to a boil and simmer for 2 minutes.
Add sugar after removing from fire.
Cool to room temperature.
Blend in a mixie till smooth.
Strain pulp through a colander.
Add essence, colour, ice, salt and pepper.
Beat with an electric beater till frothy.
Serve in glasses.
Making time: 15 minutes (excluding cooling time)
Makes: 4 glasses
Note: Soft fruit like papaya, mango, watermelon, orange, need not be
boiled. Add these at time of blending.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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