| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
French |
Salad |
6 |
Servings |
INGREDIENTS
| 1/2 |
c |
Mayonnaise or salad dressing |
| 1/4 |
c |
French dressing |
| 1 |
c |
Canned green peas |
| 1 |
c |
Sliced celery or carrots |
| 1/2 |
c |
Diced American cheese |
|
|
Salt and pepper |
INSTRUCTIONS
Mix mayonnaise or salad dressing and French dressing. Add drained peas and
chill 2 hours, until flavors blend. Mix with celery and cheese. Season to
taste. Yield: 6 servings.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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