| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Eggs |
Vegetarian |
Salads, Vegetarian |
2 |
Servings |
INGREDIENTS
| 8 |
oz |
Egg Beaters. 99% Egg |
|
|
Substitute — or substitute |
INSTRUCTIONS
In an 8" skillet, pour Egg Beaters, or substitute. Cover tightly; cook
over low heat 10 min or until just set. Remove from heat; let stand,
covered for 10 min. Remove from skillet and cool completely. Chop and use
in your favorite egg salad recipe or sprinkle over salads or casseroles.
Recipe By : Butter Buster -The Cookbook by Pam Mycoskie
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Just when you thought it was safe to ignore God . . .”