| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Vegetables, Eggs |
|
Passover, Cookies, Kids |
22 |
Servings |
INGREDIENTS
|
|
MARILYN SULTAR |
| 2 |
c |
Matzo Meal |
| 2 |
c |
Matzo Farfel |
| 1 1/2 |
c |
Sugar |
| 1 |
c |
Raisins |
| 1 |
c |
Nuts; Chopped |
| 1 |
ts |
Cinnamon |
| 1/2 |
ts |
Salt |
| 2/3 |
c |
Vegetable Oil |
| 4 |
x |
Eggs |
INSTRUCTIONS
Combine dry ingredients. Beat in eggs and oil. Drop by teaspoon on a
greased cookie sheet. Bake in moderate oven (350 degrees) about 1/2 hr.
Makes about 4 doz. I can't eat just one of these at a time!! The cinnamon
makes them ummmm ummmmm gooood!! This recipe comes from my earlier edition
of the "Rochester Hadassah Cookbook."
04/12/92 5:01 PM
FOOD AND WINE CLUB TOPIC: HOLIDAY TIME: 04/12 11:53 AM TO: ALL FROM:
ELAINE RADIS (BGMB90B) SUBJECT: R-MM-COOKIES/MANDEL
Posted to MM-Recipes Digest V4 #10 by stalkofs@optonline.net on Mar 29,
1999
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