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Modified Tollhouse Chocolate Chip Cookies

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CATEGORY CUISINE TAG YIELD
Eggs Choco3 1 servings

INGREDIENTS

2 1/4 c All-purpose flour
1 ts Baking soda
1 ts Salt
1 c Butter-flavored Crisco
3/4 c Sugar
3/4 c Firmly packed brown sugar; (plus a dash mor
2 ts Vanilla
2 Eggs
2 c Nestle semi-sweet chocolate chips; (12 oz p
1 c Nestle s mi-sweet mini chocolate chips; (6 oz pkg.)

INSTRUCTIONS

Preheat oven to 375 degrees. In large mixer bowl, beat Crisco, sugar and
brown sugar until creamy. Add vanilla. Beat in eggs. Add baking soda and
salt. Add flour. Stir in chocolate chips by hand.
Drop tablespoonfuls onto ungreased cookie sheets. Bake 8-11 minutes until
golden brown.
From Kim Cherry
Recipe by: Stephane Corbe <scorbe@miya.cs.it-chiba.ac.jp>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

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