| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Bbq sauces |
3 |
Cups |
INGREDIENTS
| 1 |
cn |
Tomato soup, condensed 10 3/4 oz size |
| 1 |
cn |
Tomato sauce, 8 oz can |
| 1/2 |
c |
Molasses, light |
| 1/2 |
c |
Vinegar |
| 1/2 |
c |
Brown sugar, packed |
| 1/4 |
c |
Vegetable oil |
| 1 |
tb |
Minced onion, instant |
| 1 |
tb |
Seasoned salt |
| 1 |
tb |
Dry mustard |
| 1 |
tb |
Worcestershire sauce |
| 1 |
tb |
Orange peel, finely shredded |
| 1 1/2 |
ts |
Paprika |
| 1/2 |
ts |
Pepper, black |
| 1/4 |
ts |
Garlic powder |
INSTRUCTIONS
Date: Wed, 22 May 1996 07:35:46 -0700
From: cstarz@teleport.com (Carey Starzinger)
In a saucepan, combine all ingredients. Bring to a boil; reduce heat and
simmer uncovered fo 20 minutes. Use to baste beef or poultry last 15
minutes of grilling.
Posted to MealMaster Recipes List, Digest #143
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