| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Salad |
8 |
Servings |
INGREDIENTS
| 1 |
pk |
(3-oz) orange gelatin |
| 1 |
c |
Boiling water |
| 1 |
cn |
(11-oz) mandarin oranges; drained |
| 1 |
cn |
(5-oz) water chestnuts; sliced |
| 1 |
c |
Orange juice |
| 1/2 |
|
Lemon; juice of |
INSTRUCTIONS
Mix gelatin and water until dissolved. Add other ingredients and pour into
1-quart mold or 8 individual molds. Chill until set.
MRS B.M. MEEK (SUSAN)
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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