| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Salads |
12 |
Servings |
INGREDIENTS
| 2 |
x |
Well beaten eggs |
|
|
Juice of one lemon |
| 1/2 |
c |
Sugar |
| 1 |
c |
Whipping cream |
| 1 |
lb |
Marshmallows |
| 1 |
lb |
Green grapes |
| 1 |
cn |
Mandarin oranges, drained |
| 1 |
cn |
Crushed pineapple, |
|
|
Drained |
INSTRUCTIONS
Cook dressing ingredients in double boiler until thick. Cool. Mix with
1/2 pint whipping cream, whipped.
*use mini marshmallows, otherwise cut into quarters with scissors. Chill
for at least 12 hours, preferrably overnight
Posted to KitMailbox Digest by KrisE56749@aol.com on Sep 2, 1997
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