| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy |
|
Holidays, Salads, Fruits, Favorites |
8 |
Servings |
INGREDIENTS
| 1 |
c |
Cranberries — ground/fresh |
| 1/2 |
c |
Sugar |
| 1 1/2 |
c |
Miniature marshmallows |
| 8 3/4 |
oz |
Crushed pineapple — |
|
|
Drained |
| 1 |
c |
Heavy whipping cream — |
|
|
Whipped |
INSTRUCTIONS
Grind cranberries; then measure. Add sugar and let stand 12 hours. Fold in
remaining ingredients. Pout into 9x5x3 inch loaf pan. Freeze until firm.
Slice before serving.
Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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