| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 12 |
sl |
Prosciutto, sliced paper thin |
| 24 |
sl |
Mozzarella cheese, finger shaped |
| 3 |
|
Sage leaves |
| 2 |
ts |
Thyme, or 1 tsp dried |
| 2 |
ts |
Rosemary, or 1 tsp dried |
|
|
Freshly ground pepper |
|
|
Olive oil |
INSTRUCTIONS
PREPARATION; Finely mince all the herbs and combine with 1/2 tsp. pepper.
Cut each ham slice in half. With a paint brush or pastry brush, lightly
paint each mozzarella finger with olive oil then dredge in herb mixture.
Roll each finger in a ham slice and serve.
Posted to MC-Recipe Digest V1 #293
Date: Mon, 11 Nov 1996 08:54:38 +0100
From: Mary Ellen <ldyspark@buffnet.net>
A Message from our Provider:
“Bibles that are falling apart are usually owned by people who aren’t.”