| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Salads, Vegetables |
5 |
Servings |
INGREDIENTS
|
|
Med head cabbage, shredded |
| 3 |
x |
Carrots, sliced thin |
|
|
Green pepper, sliced thin |
| 2 |
x |
Cucumbers, peeled & diced |
| 1/2 |
c |
Sugar |
| 1/4 |
c |
Water |
| 1/2 |
c |
Oil |
|
|
Lg Onion, sliced thin |
| 3/4 |
c |
Vinegar |
| 1/4 |
ts |
Salt |
INSTRUCTIONS
Mix liquids. Add vegetables and let stand in fridge overnight.
Delicious!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“I don’t know why some people change churches; what difference does it make which one you stay home from?”