| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
French |
Casseroles, Rice, Mushrooms |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Converted rice |
| 1 |
cn |
Beef consomme |
| 1 |
cn |
French onion soup |
| 1 |
|
Stick margarine |
| 2 |
cn |
Button mushrooms |
INSTRUCTIONS
Mix rice, beef consomme, French onion soup and mushrooms together. Pour in
9 x 13 inch pan. Cut margarine in small pieces over top of mixture. Bake
uncovered at 350 degrees for 1 hour. Stir once halfway through cooking
time.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 24,
1998
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