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My Pressed Chocolate Cookies

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CATEGORY CUISINE TAG YIELD
Eggs Cookies, Holidays, Peagram 72 Servings

INGREDIENTS

1 c Chocolate chips (6 oz)
1/4 c Butter
1/2 c Sugar
1 Egg
1 c Flour, sifted
1/2 ts Salt
1/2 ts Baking powder

INSTRUCTIONS

Preheat oven to 350
Melt chocolate chips over warm water.  Remove and add butter and stir til
melted.  Let cool 10 minutes. Gradually blend in sugar. Beat in egg. Sift
together flour, salt and baking powder. Stir into chocolate mixture. Press
through desired disk of cookie press onto ungreased cookie sheet. Bake for
6 to 8 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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