| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cakes, Chocolate |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Sugar |
| 1 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1/8 |
ts |
Salt |
| 1 |
|
Square bitter chocolate |
| 2 |
tb |
Butter |
| 1/2 |
c |
Milk |
| 1 |
ts |
Vanilla |
| 1/2 |
c |
Brown sugar |
| 1/2 |
c |
White sugar |
| 4 |
tb |
Cocoa |
| 1 |
c |
Coffee; strong — cold |
INSTRUCTIONS
Melt chocolate and butter together add 3/4 c sugar, flour, baking powder
and salt and blend well. Combine milk and vanilla. Add and mix well. Pour
into greased pan and combine white and brown sugar and cocoa and sprinkle
over batter. Pour coffee over top. Bake at 350~ for 40 minutes. Serve warm
or cold with whipped cream.
Recipe By :
From:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Jesus: Because with God only perfection will do”