| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Poultry, Meats, Grill, Marinades |
4 |
Servings |
INGREDIENTS
|
|
Chicken or pork |
| 1/2 |
c |
Honey |
| 1/4 |
c |
Dijon mustard |
| 1/4 |
c |
Lemon juice, fresh |
| 1/4 |
c |
Soy sauce |
| 2 |
|
Garlic cloves; crushed |
INSTRUCTIONS
NANCY BROWN WCPW93B
Combine ingredients. Marinate chicken or pork for 2-8 hours, then grill.
Reformatted by: Wendell Openshaw SRNP05A
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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