| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Desserts, Easy |
5 |
Dozen |
INGREDIENTS
| 2 |
c |
Roasted Honey nut Skippy |
|
|
Creamy or Super Chunk Peanut butter |
| 2 |
c |
Graham cracker crumbs |
| 1 |
c |
Confectioners' sugar |
| 1/2 |
c |
Karo Light or Dark Corn Syrup |
| 1/4 |
c |
Semisweet chocolate chips, melted |
|
|
Colored sprinkles (optional) |
INSTRUCTIONS
In large bowl, combine peanut butter, graham cracker crumbs, confectioners'
sugar and corn syrup. Mix until smooth. Shape into 1 inch balls. Place on
waxed-paper-lined cookie sheet.
Drizzle melted chocolate over balls; roll in colored sprinkles, if desired.
Store covered in refrigerator. Makes about 5 dozen cookies. Typed in
MMFormat by cjhartlin@msn.com Source: Favorite Recipes
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Apr 15, 1998
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