CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
Beverages |
1 |
Servings |
INGREDIENTS
1 |
|
EGG BEATEN |
2 |
tb |
SUGAR OR HONEY |
1 |
c |
RICH MILK |
1/2 |
ts |
VANILLA |
INSTRUCTIONS
BEAT THE EGG AND SUGAR TOGETHER, THEN BEAT IN THE MILK AND VANILLA.
SERVE: COLD IN TALL GLASSES WITH A LIGHT SPRINKLING OF NUTMEG. [cap
key stuck..sorry] Omit the vanilla if other flavoring is used. To
make a lighter fluffier eggnog beat the yolk and white seperately.
Add the sugar, milk and flavoring to the yolk and fold in the whites.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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