Noodles With Ham And Mushrooms
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Main dish | 4 | Servings | |
INGREDIENTS
| 15 | oz | Noodles |
| 1 | Onion | |
| 1 | Garlic Clove | |
| 2 | T | Butter |
| 5 | oz | Mushrooms |
| 7 | oz | Boiled Ham |
| 1 | Tomato sauce | |
| 2 | oz | Parmesan cheese |
| Salt, Pepper Nutmeg to | ||
| Taste |
INSTRUCTIONS
Boil noodle in saltwater as directed on package, drain. 2.Chop the onion and the garlic very fine, and saute in the butter till golden; add mushrooms ,sliced finely and simmer for 5 minutes. 3.Cut the ham into small strips and with the mushroom mix mix under the noodles. Season to taste.Prepare tomato sauce as directed and season with nutmeg if desired.Serve hot
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Nutrition (calculated from recipe ingredients)
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Calories: 342
Calories From Fat: 128
Total Fat: 14.6g
Cholesterol: 94.3mg
Sodium: 778.6mg
Potassium: 362.5mg
Carbohydrates: 32.6g
Fiber: 2.3g
Sugar: 3.3g
Protein: 20.5g