| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
Cakes, Desserts, Nuts |
1 |
Servings |
INGREDIENTS
| 8 |
|
Egg yolks |
| 20 |
tb |
Ground nuts |
| 8 |
tb |
Sugar |
|
|
Juice of 1 orange+some |
|
|
Grated — lemon zest |
|
|
Raisins |
| 1 |
|
Full tsp. |
|
|
Dry yeast |
INSTRUCTIONS
Mix all ingredients. Beat egg whites to stiff peaks and add them carefully
to the mixture. Bake as any cake in a floured, oily pan.
Recipe By : suzana@amhost.amcham.com.br
From: Dscollin@aol.Com Date: Wed, 25 Jan 1995 20:56:21 -0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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