Oil And Vinegar
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Favorites, Gourmet on, Salads & dr | 8 | Servings | ||
INGREDIENTS
| 1 | t | Salt |
| 1/2 | t | Pepper |
| 2 | t | Dijon mustard |
| 2 | T | Red wine vinegar |
| 1/2 | c | Olive oil |
| 1/4 | t | Lemon juice |
| 11315 | tertown Plank Rd., Milwaukee WI 53226 1974 p. 41. |
INSTRUCTIONS
1997 Mix all ingredients, blend well. Chill. This was my favorite salad dressing for years. Naomi Arbot & June Turner, GOURMET ON THE GO, Ideals Publishing Corp., Recipe by: Naomi Arbit & June Turner, Gourmet on the Go, p. 41. Posted to MC-Recipe Digest V1 #925 by KHudson123@aol.com on Nov 26,
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Nutrition (calculated from recipe ingredients)
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Calories: 121
Calories From Fat: 120
Total Fat: 13.6g
Cholesterol: 0mg
Sodium: 306.9mg
Potassium: 5.2mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g