| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Cooking liv, Import |
1 |
Servings |
INGREDIENTS
| 2 |
ts |
Dark sesame oil |
| 1/2 |
c |
Smooth unsalted peanut butter, (up to 3/4) |
| 1/2 |
c |
Hoisin sauce |
| 2 |
tb |
Freshly squeezed lemon juice |
| 2 |
|
Scallions |
| 1 |
tb |
Soy sauce |
|
|
Tabasco pepper sauce; to taste |
INSTRUCTIONS
In a food processor, puree all the ingredients and add water if necessary
to thin it out.
Recipe by: Cooking Live Show #CL8959
Posted to MC-Recipe Digest V1 #790 by "Angele and Jon Freeman"
<jfreeman@netusa1.net> on Sep 19, 1997
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