| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Veglife1 |
1 |
servings |
INGREDIENTS
| 3 |
tb |
Honey |
| 2 |
tb |
Dijon mustard |
| 3 |
tb |
Rice vinegar |
| 2 |
|
Cloves garlic; minced |
| 3 |
tb |
Olive oil |
| 2 |
c |
Broccoli florets |
| 2 |
c |
Cauliflower florets |
| 1 |
lb |
Penne pasta |
INSTRUCTIONS
1. In a large mixing bowl, combine honey, Dijon, vinegar, garlic, and oil.
Set aside. 2. Cook past according to package instructions. While the pasta
is cooking steam vegetables until just tender, about 7 minutes. Add
vegetables to vinaigrette, toss well. Drain pasta, add to vegetables, toss
well and serve. Makes 4 servings
MC-Busted By Karen C. Greenlee
By "Karen C. Greenlee" <greenlee@bellsouth.net> on Mar 14, 1999.
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Worry is the darkroom in which negatives can develop.”