| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 2 |
c |
Coarsely cracked black peppercorns |
| 1/4 |
c |
Coarsely cracked white peppercorns |
| 2 |
tb |
Ground coriander |
| 2 |
tb |
Red pepper flakes; (up to 4) |
| 1/4 |
c |
Light brown sugar; packed |
| 1/2 |
c |
Salt |
INSTRUCTIONS
Stir together all ingredients in a bowl. Rub into all sides and ends of
meat.
Naturally, I had to make a lot for all the meat I had.
Posted to TNT Recipes Digest by Patricia McGibbony-Mangum
<pmangum@primenet.com> on Mar 26, 1998
A Message from our Provider:
“God: the most lovable person in the universe”